Sous Vide Cauliflower Whole

By: Sarah Mock from Savoring the Good
Sous Vide Cauliflower Whole
Sous Vide Cauliflower Whole

"Sous vide cauliflower, cooked whole, is perfectly cooked from edge to edge and finished off in the oven under a broiler or in an air fryer for a roasted outer crust. Now that you have your sous vide circulator out make up a batch of sous vide hollandaise to pour over your head of sous vide cauliflower. In addition, you can make sous vide asparagus and cook it alongside your cauliflower. Just make note of the time difference."

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