Salad with Marinated Asparagus & Oranges

By: Pam Brand from
Salad with Marinated Asparagus & Oranges
Salad with Marinated Asparagus Oranges

"This salad is an ideal combination of flavors. First the asparagus are blanched and then marinated in a citrus vinaigrette, that is also the dressing. Add goat cheese, toasted pecans, and oranges over a bed of tender greens and then top it all with that tangy vinaigrette. The salad is the perfect accompaniment for your special occasion or holiday meals. The flavor combination complements beef tenderloin, ham, any kind of seafood or chicken. It's easy, but says you took a little time to make something unique."

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