Flavorful Southern Fried Okra
Flavorful Southern Fried Okra is simple to make, only requires a few ingredients, and is the most delicious way to cook fresh okra in the summer. To make this fried okra recipe, sliced okra is tossed with egg and then seasoned flour. The okra is then fried until is perfectly golden and crispy. You'll want to pop one piece after another in your mouth. It's like Southern popcorn! Once you make this easy Southern recipe for Flavorful Southern Fried Okra, no summer will be complete without at least a couple of batches of it.
- 1 1/2 pound fresh okra, sliced
- 1 cup flour
- 1/4 teaspoon pepper
- 1/2 teaspoon salt
- 1 egg
- 1/4 cup milk
- 4 cups vegetable oil
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