This recipe was submitted by one of our readers, just like you.
"Deliciously sweet and sticky, Million Dollar Baked Beans are made with a whole pound of thick-sliced bacon! Using canned baked beans, which cuts the preparation time, cooking time and baking time down considerably, other ingredients are added to elevate these beans to the Million Dollar category. A delicious accompaniment to a family barbecue, these beans make a great dish for a potluck, too. Infused with bacon goodness, this recipe is for bacon-lovers everywhere!"
Serves10 People
Preparation Time15 min
Cooking Time1 hr 15 min
Cooking Vessel SizeLarge Casserole Dish
Love this Southern recipe? Check out the other favorite recipes featured in our Southern Food Challenge! Southern Food Challenge (Free Printable)
Ingredients
- 2 (28-ounce) cans of small pea baked beans
- 1 pound thick-sliced bacon
- 2 yellow onions, peeled and chopped
- 4 cloves garlic, peeled and finely minced
- 1 cup firmly packed brown sugar
- 3 cups ketchup
- 2 tablespoons yellow mustard
-
Preheat oven to 350 degrees F.
Read NextVeggie Foil Packs
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.