Creole Squash Cakes
If you love corn cakes and fritters, these Creole Squash Cakes will give your favorite fritter recipe a run for its money. These fried squash cakes are easy to make and are bursting with Creole seasoning and flavor. A combination of shredded yellow squash and shredded zucchini gives the cakes great color and a homemade Cajun aioli give the cakes a creamy kick. Make these tasty cakes as an appetizer or serve them for a quick dinner.
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