Bacon Rosemary Butternut Squash

By: Deborah Thompson from Savvy Bites
Bacon Rosemary Butternut Squash
Bacon Rosemary Butternut Squash

"This roasted butternut squash will be your new favourite way to get your vegetables. Hasselback squash roasted with crispy salty bacon, fragrant rosemary a pinch of brown sugar and crunch hazelnuts. It’s perfect as a side dish or even served with just a salad. And of course, all the ingredients are from Aldi! Just because we’re on a budget doesn’t mean we have to eat like it! Autumn is all about cosy foods and squash. This oven-roasted butternut squash is no exception. Simply sliced in half and left whole rather than chopped, this squash recipe will be your new go-to. "

Serves8 people


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