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Bacon Rosemary Butternut Squash
"This roasted butternut squash will be your new favourite way to get your vegetables. Hasselback squash roasted with crispy salty bacon, fragrant rosemary a pinch of brown sugar and crunch hazelnuts. It’s perfect as a side dish or even served with just a salad. And of course, all the ingredients are from Aldi! Just because we’re on a budget doesn’t mean we have to eat like it! Autumn is all about cosy foods and squash. This oven-roasted butternut squash is no exception. Simply sliced in half and left whole rather than chopped, this squash recipe will be your new go-to. "
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