Bacon Rosemary Butternut Squash

By: Deborah Thompson from Savvy Bites
Bacon Rosemary Butternut Squash
Bacon Rosemary Butternut Squash

"This roasted butternut squash will be your new favourite way to get your vegetables. Hasselback squash roasted with crispy salty bacon, fragrant rosemary a pinch of brown sugar and crunch hazelnuts. It’s perfect as a side dish or even served with just a salad. And of course, all the ingredients are from Aldi! Just because we’re on a budget doesn’t mean we have to eat like it! Autumn is all about cosy foods and squash. This oven-roasted butternut squash is no exception. Simply sliced in half and left whole rather than chopped, this squash recipe will be your new go-to. "

Serves8 people

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Subscribe to Our Free Newsletter

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Leave a Comment

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In Create Account
Close Window