Cajun Crab Rice Casserole

Cajun Crab Rice Casserole
Cajun Crab Rice Casserole
This image courtesy of

Cajun Crab Rice Casserole is a comforting and unique casserole recipe. Crab, Old Bay seasoning, and a homemade cream sauce combine with rice in this tasty casserole recipe. Then, the flavorful rice is topped with portobello mushroom caps and fresh thyme. If you're looking for a meal that is as impressive as it is delicious, look no further than this Southern recipe. If you've never had a recipe with crab, this is a great recipe to try! Enjoy this casserole with a side salad for a perfectly sophisticated meal.

Yields4 servings

Preparation Time30 min

Cooking Time30 min

Cooking Vessel Size8 x 8-inch baking dish

Subscribe to Our Free Newsletter

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Leave a Comment

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

In one word, MAGNIFICENT!! A teeny bit fiddly to make (I tend to prefer quick and easy for week night meals) but well worth the effort! We do not get Old Bay seasoning in South Africa but I took my clue from the word Cajun in the recipe title and used a very good local cajun seasoning. We ate every last scrap and have already saved the recipe in the Must Have Again file, lol!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In Create Account
Close Window