This low-country shrimp and rice recipe is a great one-pot meal that makes for a festive weeknight or weekend meal. This would even make a great dish to share at a party. You will never believe how simple it is to make this authentic Shrimp Perloo recipe. To make this traditional Southern cooking recipe, bacon, vegetables, tomatoes, rice, and shrimp are all cooked together in a flavorful stock. You are sure to love this South Carolina favorite once you give it a taste. No one will be able to resist this easy Southern recipe.
Serves4
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nataliegrace
Jun 24, 2016
I really like shrimp! I can't wait to try this classic recipe. It sounds delicious.
bambakes7
Feb 08, 2016
I love shrimp! So I can guarantee that I'll be making this recipe.
Samantha M
Jul 28, 2015
I'm not usually a big seafood fan, but this looks delicious!
SuzieV
Jul 27, 2015
Everything in this recipe looks delicious! Shrimp, bacon, paprika...not sure how you could go wrong. I love that it's a complete meal in one pot.
Jayne C
Jul 21, 2015
This recipe is full of flavors that would all taste delicious! I would love love to toss in some more vegetables, too.
Maddie B
Jul 10, 2015
This is such an easy recipe, and the flavors seem like they would be great for summer! I would love this chilled at a barbecue.
collagegirl91
Jun 24, 2015
I love shrimp, so I can't wait to try this recipe. This recipe also seems like it would be a great dish to serve for a dinner party. I wonder if it's totally necessary to use two different types of paprika in the recipe, or if one or the other would suffice?
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