Fiery Cajun Shrimp

By: Pam Brand from
Fiery Cajun Shrimp
Fiery Cajun Shrimp

"Fiery Cajun Shrimp is an update of an old favorite. We've been making this fun shrimp recipe for 30 years and have put a couple of modern twists that you will love. Truthfully, it's not as "fiery" as the title makes you think. Cayenne can be added or not - a little or a lot, so you can customize it to your level of preference. The sauce created when the shrimp cooks is absolutely divine for dipping a good crusty bread into."

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