Dump and Bake Shrimp Etouffee

Dump and Bake Shrimp Etouffee
Dump and Bake Shrimp Etouffee
This image courtesy of theseasonedmom.com

Dump and Bake Shrimp Etouffee is a quick and easy way to enjoy this classic Cajun dish. This is an amazingly simple way to get dinner on the table in no time at all. Shrimp, rice, bell pepper, and Cajun seasoned-tomato sauce takes this recipe to the next level. This easy Southern recipe is loaded with incredible flavor that is sure to be a hit. If you'd like to keep the flavors of this dish mild, feel free to decrease the amount of Creole seasoning. It will still have amazing flavor! This simple meal will be hit with all those who love Southern food.

Yields6 servings

Preparation Time10 min

Cooking Time1 hr 5 min

Cooking Vessel Size9 x 13-inch baking dish


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Dump and bake dinners are the best! They're so easy to make, and they taste great as well!


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