Slow Cooker Pork Carnitas

Slow Cooker Pork Carnitas are so flavorful that your guests will think you cooked for days, but this recipe for Mexican pulled pork is made in the slow cooker. A unique blend of chili powder, cumin, and oregano takes this pork taco recipe to the next level. Place garlic, orange juice, lime juice, and onions alongside the pork shoulder in the slow cooker. Shred the meat once it has finished cooking and put it back in the pot. As a final touch, spread the Mexican pulled pork onto a baking sheet and broil.

Preparation Time10 min

Cooking Time7 hr 10 min

Cooking MethodSlow Cooker