Restaurant-Quality Creamy Pork Chops

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This image courtesy of bakeatmidnite.com

If you're looking for an impressively delicious recipe, turn to these Restaurant-Quality Creamy Pork Chops. This tasty recipe will even win over those who claim that they don't like pork chops. To make this easy Southern recipe, the meat is browned briefly in a skillet before they are removed from the pan to create the sauce. Mushrooms, whole grain Dijon mustard, heavy cream, and rosemary create the decadent sauce. If you're having company over, "wow" your guests with this flavorful pork chop recipe - they'll think you ordered in!

Yields4 servings

Preparation Time10 min

Cooking Time20 min

Easy

Click here for the easy Southern recipe

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nataliegrace

Mar 23, 2017

I'm not usually the biggest fan of pork chops, but that creamy mushroom sauce sounds absolutely incredible! It's also great that you only need one pan for this recipe.