Perfectly Prepared Pulled Pork

By: Jo from
Perfectly Prepared Pulled Pork
Perfectly Prepared Pulled Pork
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If you want to learn how to make pulled pork just like a Southern restaurant, then you've got to try this Perfectly Prepared Pulled Pork recipe. It's actually easier than you might think. All you need to do for this tasty sandwich recipe is prepare a dry spice rub and a brine solution that the pork shoulder will marinate in overnight. The next day, you put the pork shoulder into a deep roasting pan, thoroughly massage the dry rub all over it, and place the pan, uncovered, into the oven for twelve hours. The roast will need to cool for a couple hours, but after that, you can use forks to easily pull apart the tender and succulent pork. Your first delicious bite will let you know that it was all worth the wait! For lunch or dinner, you can serve it Southern-style with a coleslaw garnish or with some barbecue sauce. Either way, this slow cooked pork will be scrumptious!


Preparation Time20 min

Cooking Time12 hr

Cooking MethodOven

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