This recipe for Kansas City Baby Back Ribs is tasty, tangy, and full of great Southern flavor. BBQ recipes are a point of pride for many Southern cooks, and it’s often tied to different locations. It seems like every city has their own take on what exactly makes a good BBQ recipe. This recipe uses Kansas City BBQ sauce, which uses mustard to give it a tangy twist. If you’ve never had Kansas City BBQ before, now’s your time to try it out. Make this recipe for dinner, and your whole family will love it.
Makes2 Racks of Ribs
Preparation Time4 hr 10 min
Cooking Time10 hr
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
