Rubbed, Roasted and Grilled Barbecue Pork Ribs
"The trifecta of cooking, these are the best baby back ribs ever! With this recipe you rub, roast, then grill on the barbecue, pork ribs to absolute perfection! Fall-of-the-bone deliciousness, this BBQ ribs recipe delivers all the sticky goodness of ribs on the grill, but with less time standing over the hot grill to babysit them. Roast the ribs in the oven first, and then finish the ribs on the grill for those crispy, blackened bites."
Serves4 People
Preparation Time15 min
Chilling Time2 hr
Cooking Time2 hr
Cooking Vessel SizeRoasting Pan
Ingredients
- 1 rack pork baby back ribs (2 1/2 to 3 pounds)
- 1 recipe of 12 Ingredient Dry Spice Rub for Pork Ribs
- 1 cup water
- 1 cup Easy Homemade Barbecue Sauce, divided (1/2 cup for ribs and 1/2 cup for serving) OR your favorite barbecue sauce
-
Rub ribs, front and back, with dry spice rub.
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
