There is no real substitute for authentic, country-style pork ribs. These Country-Style Ribs with Pepper Jelly Barbecue Sauce are mouth-watering, with true Southern flavor. The stand-out feature of these ribs is the peach-flavored pepper jelly, which is mixed with chili sauce and caramelized onions to pump up the spice. For the full, smoky flavor effect, slow cook the ribs on the barbecue grill. These country-style ribs can also be made in the oven. You can add liquid smoke flavoring to oven-baked ribs to imitate the taste of grilled ribs.
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