Country Style Pork Ribs And Sauerkraut
- Updated October 19, 2021
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"The recipe for Country Style Pork Ribs and Sauerkraut is a traditional German dish that will have your family coming back for seconds. This meal is perfect to serve on cold winter days when you want something hearty and satisfying. Now that the weather is getting a little cooler, get out your slow cooker and try this simple recipe for spareribs and sauerkraut. It's easy to make and will have your whole house smelling great. Classic Comfort Food Recipe Back when I was a child growing up and everyone sat at the dinner table and ate the same thing, this is one of the recipes that my parents made. As soon as the weather started cooling off, things that were baked in the oven or made in the slow cooker made their appearance at the dinner table. "
Preparation Time5 min
Cooking Time2 hr
Slow Cooker Time HIGH6 hr 40 min
Slow Cooker Time LOW8 hr
Cooking MethodCasserole, Oven, Slow Cooker
Cooking Vessel Sizeslow cooker and 9 X 13 pan
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