If you have ever felt intimidated by the idea of making ribs, this recipe for 4-Ingredient Sweet and Sticky Ribs is the perfect one to start with. The secret to this recipe is that the ribs are cooked in a mixture of apple juice and apple cider vinegar. And that's it! The apple juice adds rich flavor to the pork ribs. This easy Southern recipe can either be made in the slow cooker or a pressure cooker, and instructions are provided for both methods. If you love ribs, but don't have a grill or you just want to try something new, these 4-Ingredient Sweet and Sticky Ribs will hit the spot.
Yields4 servings
Preparation Time10 min
Cooking Time30 min
Slow Cooker Time HIGH7 hr
Slow Cooker Time LOW10 hr
Cooking MethodSlow Cooker
Read NextShake and Bake Pork Chops
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