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"Sous Vide cold brew coffee base is perfect for when you want iced coffee without the wait. Another advantage of this method is you can make multiple jars of the cold brew base at one time without taking up precious refrigerator space. Refrigerator space is always at a premium in my house. Once you have fallen in love with sous vide cold brew you will want to try homemade limoncello using the sous vide method as well as sous vide eggnog. The eggnog recipe will give you the confidence to serve eggnog to your guests without fearing to serve them scrambled eggs in their nog. Be sure to check out my complete collection of sous vide recipes."
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