Southern Fruit Tea Recipe

By: Angie Holden from
Southern Fruit Tea Recipe
Southern Fruit Tea Recipe

"This southern fruit tea recipe will really hit the spot on a hot summer day. Mix it half and half with sweet tea for a unique combination that is perfect for sipping on a rocker on the front porch."

NotesThis is a great recipe anytime of the year but summer is when I really love to add southern fruit tea to the menu of any party I am hosting. Whip up a batch and give it a try! It will be your go-to recipe from now on! Don’t forget to serve it up in your favorite mason jar glass for a true southern experience.

Serves18 Glasses


  • 1 gallon water
  • 4 family size tea bags
  • 1 cup sugar
  • 1 cup frozen pineapple/orange juice concentrate
  • 1 cup frozen lemonade concentrate
  1. Bring 2 cups water to a boil in medium saucepan. Add tea bags, remove from heat and let stand for 5 minutes.

  2. Once steeped, remove tea bags.

  3. Add sugar and stir until dissolved. Add to a gallon size pitcher.

  4. Stir in pineapple/orange juice and lemonade concentrates.

  5. Add remaining water and stir well.

  6. Pour over ice to serve.

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