An easy homemade donuts recipe is hard to come by, but these Tennessee Tea Cake Donuts are truly simple to make, and they are even easier to eat. The simple batter made from flour, butter, cream cheese, and brown sugar comes together quickly and easily. You can make these Tennessee tea cakes in a mini Bundt pan or in a mini muffin pan. As an added bonus, these donuts only need to bake for about fifteen minutes. Sprinkle the donuts with powdered sugar for a perfectly sweet treat.
Read NextMama's Southern Peach Cobbler
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
