Rainbow Marshmallow Bites
Rainbow Marshmallow Bites are so simple to make and are the perfect treat for Easter! These delicious pastel treats are made with melted white chips and fruit flavored marshmallows. To make this easy Southern dessert, melt the white chips with some vegetable oil and pour it onto the marshmallows. Then, stir the marshmallows to make sure they have all been coated with the white candy. Next, simply transfer the candy-coated marshmallows to a baking dish and chill them in the fridge. Once the candy has hardened, cut the marshmallows into small squares and enjoy! Everyone will call this their favorite no-fuss Easter idea.
Cooking Vessel Size9 x 13-inch baking dish
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