This recipe was submitted by one of our readers, just like you.
"You are going to love this cool and creamy no-bake lemon icebox cake. It has just the right amount of lemon flavor so that it isn't too lemony. The recipe is super easy, calls for just 4 simple ingredients, and takes just a few minutes to make. Then, you just pop it in the refrigerator to chill overnight, and the following morning your cake will be ready to enjoy. Good luck waiting for dinnertime to sneak a taste!"
Serves15
Preparation Time15 min
Chilling Time8 hr
Cooking Vessel Size9 x 13 baking dish
Read NextButterfinger Cheesecake
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