Lemon Layer Cake
"Lemon lovers rejoice! This 4-tier lemon layer cake is topped with a delicious lemon frosting for the perfect combination of sweet and tangy. Don't let the layers in this 4-tired beauty intimidate you. It really isn't all that difficult to make a tiered cake. It just takes a bit more time — and more cake pans — than making a traditional cake. Just take your time assembling and frosting the cake and you will be golden. Click through to the blog post to see the full recipe."
Preparation Time35 min
Cooking Time25 min
Cooking Vessel Size9 inch round can pan
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