This apple side dish recipe is versatile enough to be made for breakfast or dinner. Easy Fried Apples are delicious on their own, but would also be excellent served over oatmeal or ice cream. Sliced apples are cooked in butter until they are soft but not broken down. Brown sugar, cinnamon, and nutmeg combine with the butter to make a wonderfully saucy coating for the apples. These Southern-style apples would be the perfect complement to any autumn meal.
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