Deep Fried Pecan Pies

For a fantastic fall dessert, try a twist on everyone's favorite: pecan pie. These Deep Fried Pecan Pies are individually portioned, making them easier to serve and eat than an entire pie. With the same classic flavors as pecan pie filling, like brown sugar, pecans, and vanilla, these hand pies are truly scrumptious. Deep frying them makes the pecan pie filling warm and gooey, while the outside gets golden, crisp, and fluffy. Sprinkle this pecan dessert with powdered sugar for a beautiful presentation everyone will remember. 

Notes

If you liked this recipe for Deep Fried Pecan Pies, be sure to check out our collection of Hand Pie Recipes: 11 Southern Dessert Recipes.

Preparation Time30 min

Cooking Time15 min