If you're in search of easy dinner recipes, look no further than this Roasted Chicken and Vegetable One Pan Meal. This recipe cooks chicken and vegetables to perfection. This flavorful recipe is made with spices such as oregano, thyme, basil, and rosemary. To make this simple Southern recipe, simply cut whatever vegetables you would like to use and top them with olive oil, balsamic vinegar, salt, and pepper. Then, top the vegetables with the spiced chicken and bake it in the oven. That's it! Once the veggies and the chicken have cooked, serve the meal topped with parsley and enjoy!
Yields4 servings
Preparation Time10 min
Cooking Time35 min
Cooking MethodRoasting
Read NextEasy Buffalo Chicken Soup Recipe
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
