Lana's Chicken and Dumplings is the perfect Southern chicken and dumplings recipe to feed a crowd. This comforting chicken stew starts from scratch by making a rich chicken stock out of whole chicken and several types of vegetables. When the chicken is cooked, it is shredded and then added back to the stock. The dumplings are made from a simple combination of flour, melted chicken fat, and milk. After being rolled out, the dumplings are cut into pieces and dropped into the boiling stock.
Preparation Time10 min
Cooking Time1 hr 5 min
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