Buffalo Chicken Meatballs

By: Greg Radcliffe from mywifecancook.com

Comments (1)

Buffalo Chicken Meatballs make for a popular appetizer or an easy family meal even our kids will eat. This easy recipe uses ground chicken, bread crumbs, parmesan cheese, 1 eggs, salt and pepper, garlic powder and your favorite buffalo or hot sauce. Just mix them together and then bake for 20 minutes and you have a great appetizer or family meal. Serve with additional hot sauce, blue cheese dressing, or your favorite sauce for dipping.

Makes24 meatballs

Preparation Time15 min

Cooking Time20 min

Click here for the easy Southern recipe

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Edmund K

Nov 20, 2017

For some reason, I associate meatballs made with chicken with Asian restaurants, though I know I've had pork ones there as well. This is a nifty little idea, and I agree that it would be great for serving as an appetizer. I'm intrigued by this recipe and I definitely will be giving it a try. Has anyone tried making this with pork? It's stated that ground turkey can be used, but I'm curious how it might turn out if pork was used for this.