Overnight Sausage Egg Casserole is bursting with eggs, cheese, sausage, and potatoes. This overnight breakfast casserole recipe makes for a great addition to a holiday breakfast or brunch. Whether you make this casserole for Christmas breakfast or Easter brunch, we guarantee that it will be a hit. To make this Overnight Sausage Egg Casserole, chunks of bread are combined with eggs, milk, seasonings, sausage, cheese, and shredded potatoes. The casserole then gets refrigerated overnight so that the bread can soak up all of the eggs. Getting breakfast on the table will be a cinch with this overnight recipe.
Cooking MethodCasserole, Oven
Cooking Vessel Size9 x 13 inch baking dish
Read NextBaked Apple Oatmeal
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Laura P
Aug 22, 2016
Yum! This looks like a great homemade casserole recipe to try out for a cool fall weekend!
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