Overnight Italian Brunch Casserole
This recipe for Overnight Italian Brunch Casserole is so easy, and it’s packed with Italian flavor and plenty of vegetables. It’s perfect for a Sunday brunch because it is made the night before. Just stick it in the oven whenever you’re ready to eat. It’s also great for brunches because it can feed a large amount of people, and the zucchinis and peppers make it just a little bit healthier. This casserole is an Italian twist on the classic egg casserole that everyone will love. Don’t believe us? Try it out for yourself.
Preparation Time15 min
Cooking Time1 hr
Cooking Vessel Size9 x 13-inch baking dish
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