This recipe was submitted by one of our readers, just like you.
"Pumpkin French Toast Bake with cream cheese filling and no overnight chilling and is the perfect brunch recipe that’s part french toast, part cheesecake. Pumpkin French Toast Bake is like the perfect hybrid of french toast, cheesecake (ooohh even like a cheese danish since the cream cheese isn’t sweetened)It is officially all things pumpkin in the house and I’m loving every second of it. The fall baking season is here and I went to my local pumpkin farm and bought a half dozen of the most amazing sugar pumpkins to make pumpkin purée."
Yields12 Servings
Preparation Time15 min
Cooking Time45 min
MealBreakfast
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