Easy Biscuit Donuts

By: Julie from Lovely Little Kitchen
Easy Biscuit Donuts
This image courtesy of lovelylittlekitchen.com

Making your very own donuts and donut holes at home is as easy as popping open a can of refrigerated biscuits. To make these Easy Biscuit Donuts, simply cut the center out of each biscuit and then fry the donuts in oil until they are golden brown. The donuts can then be tossed in a mixture of cinnamon and sugar to make them extra sweet and delicious. The next time you want to make a special weekend breakfast, try this simple donut recipe.

Subscribe to Our Free Newsletter

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Leave a Comment

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I want to make these this weekend! Adding canned biscuits to my shopping list...


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Sign In Create Account
Close Window