Easy Biscuit Donuts

By: Julie from Lovely Little Kitchen
Easy Biscuit Donuts
This image courtesy of lovelylittlekitchen.com

Making your very own donuts and donut holes at home is as easy as popping open a can of refrigerated biscuits. To make these Easy Biscuit Donuts, simply cut the center out of each biscuit and then fry the donuts in oil until they are golden brown. The donuts can then be tossed in a mixture of cinnamon and sugar to make them extra sweet and delicious. The next time you want to make a special weekend breakfast, try this simple donut recipe.


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I want to make these this weekend! Adding canned biscuits to my shopping list...

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