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Baked Eggs with Rosemary and Thyme
"Baked Eggs with Rosemary and Thyme make a simple breakfast that’s loaded with flavor. Fresh herbs and a sprinkling of cheese give this dish a savory blend that’s perfect for a cozy dish. Serve with a side of crusty bread and this will quickly become a new favorite! Like most of my dishes, these Baked Eggs with Rosemary and Thyme are a breeze to whip up and can even double as dinner, too. Serve this dish with a side of garlic bread and your dinner is served."
Serves3
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