The Perfect Sliders is an easy appetizer recipe for any occasion. This hamburger sliders recipe is just the thing to make for your next party or game day gathering. It's easy to feed burgers to a crowd when you make them miniature-sized and serve them on slider buns. Serve these Perfect Sliders with a variety of fixings, such as sliced onions, sliced tomatoes, arugula, and lettuce. The best thing about this recipe for The Perfect Sliders is that they are so easy to prepare. All you need to do is mix up the ground beef with some simple seasonings, grill, and serve!
Yields12 sliders
Cooking MethodGrilling
Ingredients
- 2 pounds lean ground beef
- 1 tablespoon extra virgin olive oil
- 2 shakes of Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon black pepper
- 4 cloves garlic, chopped
- 1 teaspoon fresh thyme, chopped
- 1 teaspoon salt
- 6 ounces Gruyere cheese
- 4 ounces arugula
- 12 freshly baked slider buns
- sliced red onions
- sliced tomatoes
Instructions
-
Prepare the add-ons, such as sliced tomato, onion, and cheese.
-
Season the burgers with olive oil, mustard, Worcestershire sauce, garlic, thyme, salt, and pepper. Mix thoroughly with a fork.
-
Form the patties. For tender burgers, avoid packing them down.
-
Preheat indoor grill pan for 3 minutes on medium-high heat.
-
Place burgers on the grill. Resist the temptation to flip them for 4 to 5 minutes.
-
Cook 3 to 5 minutes per side. Place the cheese on burgers during last couple of minutes of cooking.
-
Plate the burgers under foil for 3 minutes. This will help the juices to say inside the burgers while the cheese melts.
-
Slice and toast the buns.
-
Serve with arugula.
Read NextTrue Texas Brisket
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
duckhunterlynch 88 07627
Jul 15, 2015
Sliders are great! I also enjoy a medium rare RIBEYE STEAK on a grill like this seasoned after cooking with sea salt and pepper! Enjoy !
michelle32210 8588 355
Dec 15, 2014
My fave part of this recipe is the combo cheese and Caligula. Classy flavor
larryvancuren 8094 879
Dec 15, 2014
I like to top my sliders with sauteed mushrooms and jack cheese and bacon bits, cant think of any thing finer .
barb107
Dec 14, 2014
I haven't tried sliders so this would be a great way to do it.
Member 4904908
Dec 14, 2014
Pretty close to my recipe, although I like sauteed mushrooms and pepper jack.
cloerkl21560 28994 12
Dec 13, 2014
Awesomely perfect burger... Perfect size, perfect Cheese, Yum !!!
donnajacoby2014 23 67263
Dec 12, 2014
I don't eat meat anymore, but have found some great meat and dairy substitutes that would work well as replacements for some of the recipe ingredients. Thank you for sharing!
tikikala3188 39134 21
Dec 12, 2014
I absolutely LOVE sliders! Finding new slider recipes is always fun and I look forward to trying this one.
ladyleanneg 093584 1
Dec 12, 2014
This is a perfect recipe for my next football gathering!
debbiemalley54 351 4758
Dec 12, 2014
Can't wait to make this...will be perfect for our "girl's XMAS party...we all bring an appetizer!!!
debbiemalley54 351 4758
Dec 12, 2014
Definitely want to make for our "girl's XMAS party....we all bring an appetizer...how PERFECT!!!
princessanyaibe 06 03519
Dec 12, 2014
Sliders are good 3 I can't wait to try this D
mchays 1803252
Dec 12, 2014
These sliders sound amazing! I love fixing sliders, because they're fun easy to eat.
genebarbarabailey 7717170
Dec 12, 2014
These sound awesome, will have to try them out!
kristilyne88 45618 00
Dec 12, 2014
Those sound great with some french fries on the side. )
frcandy22 1358435
Dec 12, 2014
Looks so yummy, I think this is a great recipe for our next burger day. We like burgers with bacon, lettuce, tomato and ranch dressing, so this will be a different taste.
littleredlvsbrad
Dec 12, 2014
I love this burger/slider!!! Can't wait to make it again!
nwalker
Dec 12, 2014
Yumm, I'd probably add some crumbled bacon to the ground beef before cooking, though! You can never have too much bacon
momcooks2001yahooc om
Dec 12, 2014
I'll leave out the mustard and leave off the onion!!
apoalillo 3515644
Dec 12, 2014
I think I would really like this one but would leave off the red onion as I am not a fan.
Member 2877858
Dec 12, 2014
Would love to try this recipe...the Gruyere cheese sounds awesome!
dancingcelt 208067 5
Dec 12, 2014
Superbowl party, anyone? These sound so flavorful, I'm going to have to try it.
eswright18 8233460
Dec 12, 2014
I love burgers cooked on the grill. These sound great!
janicegoll 1303245
Dec 12, 2014
These look yummy. Burgers cooked on a grill are the best. I like the size for when my grandkids are around. It's great for adults too they can eat one or reach for another.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
