Tex-Mex Meatballs and Rice
Tex-Mex Meatballs and Rice is the perfect recipe for your Cinco de Mayo festivities. Serve these Tex-Mex flavored meatballs with rice for a complete meal. The meatball recipe combines lean and flavorful ground beef with bread crumbs, cheese, and egg. After the meatballs bake in the oven, they are smothered in a flavorful combination of tomato sauce and green chilies. A sprinkling of cheese or fresh, chopped cilantro would be the perfect complement to these juicy, tender meatballs.
Preparation Time20 min
Cooking Time20 min
Cooking Vessel Size9 x 13 inch baking dish
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.