Tangy Pineapple Meatloaf
This easy meatloaf recipe features one unusual ingredient that makes it sweet, tangy, and so much better than the plain-old meatloaf that you have been making for years. Tangy Pineapple Meatloaf is a great recipe to make for your family if they are tired of eating boring meals for dinner. To make this meatloaf, ground beef is combined with bread crumbs, an egg, and seasonings. The meatloaf is then slathered in a luscious glaze made from ketchup, brown sugar, and a can of crushed pineapple. You are sure to be hooked on this unexpectedly delicious meatloaf after just one bite.
If you liked this recipe for Tangy Pineapple Meatloaf, be sure to check out our collection of 13 Amazingly Simple Meatloaf Recipes.
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.