If you like homemade meatballs, you will love this recipe for Southern Sour Cream Meatballs. These meatballs are made with a mixture of ground chicken and ground beef which gives them an incredible flavor. The homemade gravy is truly what sets these meatballs apart. Sour cream, chicken or beef broth, flour, and butter create this savory gravy. The creamy gravy is the perfect complement to the perfectly seasoned meatballs. Enjoy these over pasta or rice for dinner or as a party appetizer. These meatballs can also be frozen for up to two months.
Yields8 servings
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