You can learn how to make Savory Oxtail Stew with this simple dinner recipe that is the ultimate in slow cooked, roll-slathering deliciousness. Oxtail makes for a relatively cheap dinner, but after three hours of slow cooking, it transforms into melt-in-your-mouth magnificence. A zesty mix of beef broth, garlic cloves, basil, oregano, bay leaves, and diced tomatoes lends the flavorful base to this savory stew. Like all great stews, onions, potatoes, and carrots are added for a colorful and tasty boost. Whether you serve this Savory Oxtail Stew over hot, fluffy rice or buttery egg noodles, it will be simply fabulous.
Serves4
Preparation Time10 min
Cooking Time3 hr 30 min
Read NextSlow Cooker Salisbury Steak Recipe
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