Easy Ground Beef Empanadas Recipe
- Updated April 15, 2021
- Comments (0)
"This easy ground bee empanadas recipe encompasses a flaky puff filled with ground beef to create a delicious meat pie. You’ll have these babies cooked in 30 minutes, and they serve perfectly as an appetizer or as a main dish on its own. Ingredients 2 sticks stick unsalted butter 2 medium yellow onions; diced 2 teaspoons salt 1 tablespoon vegetable oil 1 lb. lean ground beef 1 teaspoon black pepper 1 tablespoon paprika 1 teaspoon ground cumin 2 hard boiled eggs, cut into rounds 2-3 green bell peppers; diced 3 cups all-purpose flour 1 large egg 1/2 cup milk "
Preparation Time20 min
Cooking Time30 min
Cooking MethodOven, Skillet
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.