2-Ingredient Slow Cooker Beer Brats
-
Updated May 09, 2022 - Comments (0)
Just when you thought slow cooker recipes couldn’t get any easier, along comes this recipe for 2-Ingredient Slow Cooker Beer Brats. Beer and brats are a classic combination and a staple for any summer cookout, so why not combine them into one great recipe! The brats will absorb all those amazing and complex flavors from the beer, giving you sausages that are uniquely flavorful. But if you aren’t a fan of beer, don’t worry -- they don’t really taste like beer. Serve these brats with whatever toppings you love, stick them in some buns, and enjoy this fantastic summer meal!
Serves4
Preparation Time5 min
Slow Cooker Time LOW5 hr
Read NextUnstuffed Cabbage Skillet
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
