If you're looking for an easy side dish idea for crispy, crunchy, oven-fried potatoes, then try this Smoky Baked Hash Browns recipe. Featuring frozen hash browns, scallions, egg, olive oil, butter, and smoked paprika, this easy breakfast or dinner dish, made in an old-fashioned iron skillet, is an appetizing twist from ordinary hash browns. All you have to do is mix all of the ingredients together, pour them into a hot, buttery skillet, and then put the skillet in the oven until golden brown. When this easy recipe is finished, you will flip it upside down onto a platter and serve with your main course and vegetable.
Cooking MethodOven
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.