This recipe for Simple Gruyere Potato Bake really packs a flavor punch. Yukon gold potatoes are baked in a creamy, cheesy mixture that separates this recipe from other cheesy potatoes. Grated Gruyere and Parmigiano-Reggiano add rich dimension to this delicious potato recipe. Freshly minced garlic and ground pepper add flavorful spice to this recipe. This simple recipe uses minimal ingredients but has a ton of flavor. The perfect side dish for week nights or even holiday meals, everyone will love this cheesy recipe. Just when you thought potatoes and cheese could not get any better, this Simple Gruyere Potato Bake swooped in to save the day.
Yields8 servings
Preparation Time15 min
Cooking Time1 hr 30 min
Cooking MethodOven
Cooking Vessel Size8 x 11-inch baking dish
Read NextLighter Herbed Scalloped Potatoes
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