This recipe was submitted by one of our readers, just like you.

"Salt and Vinegar Potatoes are boiled then roasted for a super crispy exterior with a pillowy soft middle that taste just like your favorite potato chips! These roasted potatoes are a step up from your classic Oven Roasted Red Potatoes and it takes just 1 extra ingredient to make them taste magical. With just four ingredients you’ll love them so much they’ll be your favorite among all our Side Dish recipes.Salt and Vinegar Potato Chips are a hotly debated topic among friends who either love them dearly or think people are nuts for loving them so much. We’re huge fans of them and these potatoes taste JUST LIKE Salt and Vinegar potato chips. The best part of this recipe? You get the same crispy, crunchy exterior – but with a soft, fluffy filling."
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