Potato casseroles are staples at every potluck, party, and church supper in the South. Every Southern cook undoubtedly has a go-to hash brown casserole recipe, but this recipe for Hash Brown Casserole with Corn Flake Topping is a good enough reason to shake things up. This rich and creamy hash brown casserole recipe is topped with a combination of crushed corn flakes and melted butter. No one will be able to resist these flavorful and cheesy potatoes. If you are looking for a classic and easy Southern recipe, then you must try this recipe for Hash Brown Casserole with Corn Flake Topping.
Notes
For more Southern cooking recipes like this one, check out 9 Best Potato Casserole Recipes.
Cooking Time1 hr
Cooking MethodCasserole
Cooking Vessel Size9 x 13 inch baking dish
Read NextCreamy Ranch Potatoes
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