Southern Brown Sugar Pecan Pie with Bourbon Whipped Cream

By: David from spicedblog.com
Southern Brown Sugar Pecan Pie with Bourbon Whipped Cream
Southern Brown Sugar Pecan Pie with Bourbon Whipped Cream
This image courtesy of spicedblog.com

Crunching leaves, crisp air, and comfort food recipes are the highlights of autumn. Is anything more delicious and autumnal than a pecan pie? Even outside of the holiday season, there is no harm in practicing your baking (and eating!) skills with this Southern Brown Sugar Pecan Pie with Bourbon Whipped Cream. The flaky, buttery pie crust and bourbon whipped cream complement the brown sugar pecans and delight your taste buds. This recipe gets bonus points for omitting the corn syrup found in most pecan pies. Imagine how your holiday guests will react when you serve this indulgent, Southern-inspired pie to top off a festive meal.

Yields1 pie

Chilling Time20 min

Cooking Time1 hr


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