Can’t decide between a peach cobbler and a peach pie? This recipe for Peach Cobbler Pie is your solution! This recipe is a mash up of these two delicious Southern desserts. You’ll never need to choose between the two of them again. It’s essentially just a peach pie with some amazing cobbler biscuits on top that are covered in a tasty cinnamon sugar coating. This cobbler pie recipe is best served when it’s warm and fresh out of the oven, but the most important part is the scoop of ice cream on top.
Serves6
Preparation Time2 hr 30 min
Chilling Time20 min
Cooking Time45 min
Cooking Vessel Size9-inch Pie Pan
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