Buttermilk is a classic Southern ingredient, and it is truly the star of this homemade pie recipe. This recipe for Mary's Buttermilk Pie features a flavorful lemon-cornmeal crust that comes together quickly in the food processor. You will love how rich, creamy, and tangy this pie is. For a fruity kick, top each slice of this buttermilk pie with your favorite fruit syrup. Even if you have never had buttermilk pie before, one taste of this pie will have you converted.
Preparation Time20 min
Cooking Time45 min
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