Kahlua Pecan Pie Recipe
Thanksgiving is the time for pies, especially pecan pies, but often you can find yourself making the same pie over and over. This Kahlua Pecan Pie Recipe blends the old with the new by adding a coffee liqueur twist to the classic Southern pie. It is a simple way to add a little personal, homemade touch to your pie, making it stand out on the dessert table. Use this recipe for a party or a family gathering for a rich and delicious pie that you can be sure everyone will love!
Preparation Time30 min
Cooking Time45 min
Cooking Vessel Size9-inch Pie Pan
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