Southern chess pie is a well-known dessert classic, and this recipe for Chocolate Lover's Chess Pie gives it a chocolatey twist. Cornmeal, sugar, cocoa powder, milk, butter, and eggs combine to make the dense chocolate pie filling. The batter is then poured into a prepared crust before baking in the oven until set and cooked through. This pie is excellent served both warm and cold. Top each slice of pie with a dollop of whipped cream and a big glass of ice-cold milk.
Serves6
Cooking Time55 min
Read NextOld-Fashioned Strawberry Jello Pie
Subscribe to Our Free Newsletter
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
Lizz C
Feb 01, 2016
I made this pie this weekend, and it was super good. It's like a mix between a very soft brownie and a custard pie. Also, it made the kitchen smell amazing! I love it and can't wait to try other kinds of chess pie.
Kalamitykelli 8239 920
Sep 02, 2015
This recipe is great! We love it at our house and will make it a part of our holiday baking this year!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
